Othello

Price $3850.00

Manufactured c. 1900 – 1920

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Details
Description
Conversion Options
Features
Pricing

Body Style: Cook Stove

Make: Othello

Model: Modern series

Manufacturer: Buckwalter Stove Co

Location of manufacture: Royersford, PA

Date of manufacturer: 1900 – 1920

Current fuel set up: Wood / coal

Conversion available: Yes

Conversion Options: Gas, propane, electric

More Conversion Information: Click here

The Othello cook stove represents the pinnacle of heating and cooking excellence. It is a functional and efficient cooking range with tremendous character. A large embossed nickel nameplate is proudly positioned on the oven door. The nickel handles have a one-of-a-kind shape that is not seen from any other stove or manufacturer. The oven is ample and the cook top’s 6 cook lids are more than sufficient for most families. A removable ash pan and draft controls make wood heating and cooking more convenient and efficient. A hearth shelf extends from the bottom of the oven and catches crumbs. The nickel trim compliments lavish and ornate cast iron scrollwork adorning the entire body, backsplash, and base of the stove. The back on this stove is home to two-swinging trivets and a long shelf for storing spices, utensils, cookbooks, etc.

Current setup: Wood / coal

Conversion option: Yes

Conversion fuels: Gas, propane, electric

More conversion information: Click Here


Wood/Coal Installation

Exhaust required: Yes

Chimney Type: Class A

Clearance required: Yes

Combustible walls: 36″ air space*

Noncombustible walls: 18″ air space*


Gas/Propane Installation

Exhaust / venting required: No

Clearance required: No

Gas / Propane Cooktop: 11,000 BTUs

Gas / Propane Oven: 9,000 BTUs


Electric Installation

Exhaust/venting required: No

Clearance required: No

Electric Cooktop: 1,500 Watts & 2,000 Watts

Electric Broiler: 2,200 Watt

Electric Oven: 2,000 Watt

Volts / Amp: 220 / 50


* The addition of a heat shield to the wall or to the stove allows for a 50% reduction of required clearance space down to an 18″ air space from combustible walls and a 9″ air space from noncombustible walls.

Body Materials: Cast Iron

Color: Black

Finish: Matte

Plating: Nickeling

Overall Dimensions: 53″W x 30″D

Footprint: 40″W x 20″D

Height to Cook Top: 34″

Oven Dimensions: 18″W x 18″D x 13″H

Secondary Oven Dimensions:

Broiler Dimensions:

Weight Uncrated: 500 lbs

Weight Crated: 800 lbs

Number of Cook Lids: 6

Number of Ovens: 1

Number of Cook Lids: 6

Broiler: Yes

Interior Finish: Cast Iron

Other:

Hearth shelf, removable side shelf, traditional back with shelf and trivets, grates, ash clean out

$3850.00 – Price (fully restored)

$400.00 – Cost to crate


$4250.00 – Total Purchase Price*

*Prices subject to change. Conversion and custom costs are determined on a case by case basis according to the interests of the customer and configuration of the stove. Shipping charges are due at the time of shipment.

The cost of shipping is determined by the weight and size of the stove, delivery location and site-specific requirements like a lift gate or scheduled appointment.